food-Flavourings – Nispoon

PRODUCT

FOOD

- Flavourings -

Hydrolyzed Vegetable Protein (HVP)

E No. | E407(i), CAS No. | 9000-07-1

Yeast Extract

E No. E418, CAS No. 71010-52-1

Disodium 5′-Ribonucleotides(I+G)

E No.| E406, CAS No. | 9002-18-0

Ethyl Maltol

E No. | E425(i), CAS No. | 37220-17-0

Maltol

E No. | E407(i), CAS No. | 9000-07-1

Monosodium Glutamate

E No.| E406, CAS No. | 9002-18-0

US